This classic sandwich will soon become your everyday favorite. Melt a tablespoon of butter in a pan, add Wunderbar® Bologna and cook until sizzling and the edges are deliciously caramelized and crisp. Stack the warm bologna on a bun and immediately top with melty cheese for an even better sandwich than you remember!

What you Need

6 slices
Wunderbar® Bologna, thinly sliced
1
brioche bun
2 slices
cheddar cheese

How to Make It

STEP 1
Toast the bun.
STEP 2
Add oil to a hot pan on medium heat and brown the bologna 1 – 2 minutes on each side.
STEP 3
Fold whole slices and lay them on the bottom bun.
STEP 4
Lay the cheese on bottom bun and on top of hot bologna.
STEP 5
Top with remaining half of bun.
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